Straub 7-Piece Knife Block
Combining sleek style and expert craftsmanship, the Cuisine::pro® iconiX™ Straub Block features all your essential tools in a stylish, rubber-coated wooden block that adds a modern touch to your kitchen.
$299.99 $869.99
Save $570
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Full description
- This 7-piece set Includes: 8" chef’s knife, 8” bread knife, 8" carving knife, 7" santoku, 5" utility knife, 3.5" paring knife and a sleek, black rubber-coated wood knife block.
- Premium Materials: Fully forged, German Stainless Steel 1.4116
- Precision Tapering: Double-bevel, twice-sharpened blade is tapered to a 15-20 degree angle
- Engineered for Performance: Ice-hardened and tempered to 55 HRC on the Rockwell Hardness scale
- Balanced Construction: Full tang with a half bolster
- Handle Design: Triple-riveted polymer handle ergonomically contoured for a smooth and comfortable grip
- Built to Last: Backed by the Cuisine::pro® LIFETIME GUARANTEE
Care & cleaning
- Hand-wash with mild soap and warm water.
- Rinse and dry immediately.
- Do not place in dishwasher.
- Maintain sharp edge with regular use of a honing or sharpening steel.
- Sharpen blades, as needed, with a sharpener or by a professional. With regular honing and proper care, knives should not require sharpening more than once per year.
- Avoiding cutting on hard surfaces such a stone, metal and glass.
- Store knives in a block, on a magnetic strip or in a protective sheath.
THE BUILD
Fully forged German steel.
Two numbers decide how a blade cuts and how long it lasts. Here they are.
iconiX®
Longer Lasting
THE STEEL
55HRC
Ice-hardened and tempered to 55 HRC on the Rockwell scale.
Full tang, half bolster
Fully forged German Stainless Steel 1.4116
THE EDGE
15–20°
Double-bevel blade, sharpened twice and tapered to a 15–20° angle.
Triple-riveted polymer handle
Ergonomically contoured for a comfortable grip
THE BLADE, ANNOTATED
Sharpened twice, to 15–20°.
The blade is a double bevel: both faces taper to the cutting edge, sharpened twice to a 15–20° angle. Ice-hardening to 55HRC locks it in, so the edge you unbox is the edge that stays.
What's inside
-
Paring Knife 3.5in
Short blade for peeling, trimming and detail work.
-
Utility Knife 5in
Mid-length blade for fruit, cheese and smaller cuts.
-
Santoku Knife 7in
Full-size santoku for slicing, dicing and mincing.
-
iconiX™ Bread Knife 8in
Serrated edge for crusty loaves, rolls and soft tomatoes.
-
Carving Knife 8in
Long, narrow blade for slicing roasts and poultry.
-
Chef's Knife 8in
Full-size blade for chopping, slicing and dicing.
Prefer to build your own? Every piece is also sold on its own
GUARANTEED FOR LIFE
Everything we make is guaranteed for life
Get in touch
Email or live-chat our client care team.
We take a look
Client care assesses it and confirms the remedy with you.
We replace it
If the craftsmanship fails, we replace it.
Frequently Asked Questions
We accept returns within 30 days of delivery if the item is unused, in its original packaging, and accompanied by proof of purchase. Please note that personalized or clearance items cannot be returned. For return requests, simply email our Customer Service Team at info@thecustomchef.ca to obtain a Return Authorization Number (RA).
If your order arrives incomplete, damaged, or defective, please contact info@thecustomchef.ca with your order number and a brief description (photos help, too). If the product is confirmed faulty, we will cover the return shipping and send you a replacement or refund—whichever is most suitable.
Orders are dispatched within 1–3 business days and usually delivered within 5–7 business days after payment is received. Deliveries are made via Purolator to Canadian addresses and P.O. boxes. You will receive a tracking number once your order ships. Please note that delivery times may vary depending on your location and stock availability.
Currently, we only ship within Canada.
All products from THE CUSTOM CHEF are backed by the Cuisine::pro® LIFETIME GUARANTEE, provided by Global Retail Brands Canada Limited. This covers defects in materials and workmanship for 25 years under normal domestic use and proper care. It does not cover normal wear and tear, misuse, or improper cleaning. To make a claim, please contact info@thecustomchef.com, and our Customer Service Team will guide you through the process.
Hand-wash with mild soap and warm water, then dry immediately. Avoid dishwashers and cutting on hard surfaces like stone or glass. Regular honing keeps your blade sharp—professional sharpening may be needed only once a year with proper care.