Santoku Knife 18cm 7"

The Cuisine::pro® WOLFGANG STARKE™ Santoku Knife (18cm/7"") is guaranteed to deliver you the best agile chopping experience. The knife’s low tip and broad blade makes it a cook’s best friend for slicing, dicing and mincing.

WOLFGANG STARKE™ by THE CUSTOM CHEF™ brings German precision and blade-smith perfection to Cuisine::pro®. The choice of the great European Master Chef's can be yours at home too. Celebrated for perfection in manufacturing and cutting performance, the WOLFGANG STARKE™ range is constructed from high-quality German stainless steel, and produced with a controlled tempered process to ensure the best possible hardness, toughness and flexibility.

• The WOLFGANG STARKE™ Santoku is #1 in the kitchen for Cutting, Slicing, Chopping, Dicing, Mincing and so much more. It is the perfect knife when cutting meats, slicing cheeses, and chopping or dicing vegetables and nuts. The recessed scallops situated above the blade's edge assists to release thin slices and sticky food after slicing.
• Forged to produce perfect control, weight and balance with durable polymer handles for a comfortable grip.
• Each Cuisine::pro® WOLFGANG STARKE™ knife is hardened to ensure the sharpness of the blade and then tempered to enhance the strength.
• Backed by the Cuisine::pro® LIFETIME GUARANTEE.